Gluten-free products
also for coeliac disease
We know how important it is for our customers to have a safe and reliable selection of gluten-free products - especially for those who suffer from coeliac disease or have a gluten intolerance. That's why we not only offer a wide range of gluten-free products, but also take special care to present you with a special category of strictly certified gluten-free products.
While many products on the market are labelled as "gluten-free", we are aware that this designation may still allow minimal traces of gluten according to current regulations. For many this is not a problem, but for people with coeliac disease or high gluten sensitivity this can have serious health implications.
For this reason, we have created a dedicated category for products that carry an independent certificate. These products have been rigorously tested and verified to ensure that they are absolutely free from any gluten residues, for maximum safety and transparency.
We offer both certified and non-certified gluten-free options so you can choose the one that best suits your lifestyle and needs. Discover our carefully curated range and enjoy the safety and flavour of our products. We're here to show you that quality, safety and delicious options go together perfectly.
Highlights
Baking mix for pizza dough in organic quality, gluten-free
Cassava flour is a good alternative to conventional wheat flour. It is gluten-free and not a grain, but it can be used almost like wheat flour.
Hiseflakes, gluten-free. For making porridge, for breakfast with milk, juice or quark, or for baking bread, rolls, cookies and muesli bars
Crispy breakfast with fruit in organic quality, gluten-free
Crispy slices of toast made from natural buckwheat flour with no added sugar or salt and no gluten. Source of fiber, source of iron, rich in magnesium.
Organic brown bread baking mix from Germany, gluten-free
Tarte flambée dough mix in organic quality from Germany, gluten-free
Organic butter cookies from France, gluten-free
Crispy breakfast with fruit in organic quality, gluten-free
Cassava flour is a good alternative to conventional wheat flour. It is gluten-free and not a grain, but it can be used almost like wheat flour.
Organic butter cookies from France, gluten-free
Falafel baking mix in organic quality, gluten-free
Mill bread flour 7 seeds in organic quality, gluten-free
Baking mix for organic fruit cake batter from Germany. Gluten-free, also works without milk and eggs.
Honey pops made from organic buckwheat, gluten-free
Crispy organic coconut slices, made in France, gluten-free
Organic gluten-free, vegan bar from Italy.
Organic gluten-free, vegan bar from Italy.
Organic teff flour from Germany, gluten-free
Demeter wholemeal rice flour from Italy.
Organic gluten-free, vegan bar from Italy.
Treat yourself to the rich and smoky flavors of our gluten-free, hearty organic snack Chris P. in the paprika version.
- gluten-free
- vegan
- organic
Natural, purely plant-based raw food power bar made from organic ingredients, gluten-free