Fenugreek microgreens have a slightly bitter, spicy taste and a delicate texture. The small, green leaves and stalks are an interesting addition to salads, curries and dips. They are easy to grow and add a unique, aromatic note to dishes.

Red Coral radish microgreens have a spicy, pungent taste and a vibrant, purple-red color. The tender leaves and stems are an eye-catching addition to salads, sandwiches and Asian dishes. They are easy to grow and add a spicy and colorful touch to dishes.

Tiger pea microgreens have a slightly sweet and nutty taste with a pleasant, crunchy texture. The small, green leaves and stems are an excellent addition to salads, bowls and sandwiches. These sprouts are easy to grow and add a fresh, interesting touch to dishes

Sunflower microgreens have a mild, nutty flavor and a crunchy texture. The thick, juicy stems and soft leaves make them a popular ingredient in salads and smoothies. They are easy to grow and add a pleasant freshness to dishes.

Daikon radish microgreens have a sharp, spicy taste reminiscent of ripe radishes. The small, green leaves and white stalks are a crunchy addition to salads, sandwiches and Asian dishes. They are easy to grow and add a spicy, fresh note to many dishes.

Broccoli microgreens have a spicy flavor reminiscent of ripe broccoli. These tiny green plants go well in a variety of dishes, from smoothies to soups. They are easy to grow and add a fresh touch to meals.

Our "4 Radish Mix" combines the spicy taste of Red Coral, the zesty freshness of Daikon, the slightly pungent notes of China Rose and the strong heat of Red Sango. The different colors and textures of the leaves and stems make this mix an ideal addition to salads, sandwiches and Asian dishes. Easy to grow, this mix offers an interesting and tasty variety for every meal.

This mix combines the spicy, slightly bitter leaves of rocket, the earthy taste of spinach and the onion-like notes of leek. The mix is perfect for salads, sandwiches and as a garnish for various dishes. The different textures and flavours harmonize perfectly and add a fresh, Mediterranean touch to any dish.

Rocket microgreens have a spicy, slightly bitter taste that goes well with savory dishes. The small, jagged leaves are an attractive addition to salads and pasta. They are easy to grow and bring an intense flavor to any dish.

Our Power Mix combines crunchy mongoose sprouts, earthy green lentils and sweet pea microgreens. The mix is ideal for salads, bowls and sandwiches and offers a variety of textures and flavors. With proteins, iron and folic acids, it is also ideal for sporty and active people who want to give their diet a tasty additional boost. Easy to grow, this mix adds a fresh and versatile flavor to any dish.

Red Sango radish microgreens have a strong, pungent taste and a deep red color, making them a unique decoration. The small, purple leaves and stems are an eye-catching addition to salads, sandwiches and Asian dishes. They are easy to grow and add a spicy, visually appealing touch to dishes.

Mungo sprouts have a mild, slightly sweet taste and a crunchy texture. The small, green sprouts are ideal for salads, stir-fry dishes and sandwiches. They are easy to grow and give dishes a fresh, delicate flavor.