Mungo sprouts have a mild, slightly sweet taste and a crunchy texture. The small, green sprouts are ideal for salads, stir-fry dishes and sandwiches. They are easy to grow and give dishes a fresh, delicate flavor.

Broccoli microgreens have a spicy flavor reminiscent of ripe broccoli. These tiny green plants go well in a variety of dishes, from smoothies to soups. They are easy to grow and add a fresh touch to meals.

Spinach microgreens have a slightly earthy taste and a tender, crunchy texture. The small, dark green leaves are a wonderful addition to salads, smoothies and sandwiches. They are easy to grow and add a fresh touch to many dishes.

The Asia Mix organic sprouting seed mix combines four varieties that go well with a variety of Asian dishes: Alfalfa (20 %), mung beans (40 %), fenugreek (20 %) and radish (20 %). The balanced combination provides a mildly spicy flavour, is high in protein and ideal for noodle soups, salads or as a fresh topping.

Our organic beetroot sprout seeds impress with their mild, earthy flavour and bright red colour. The decorative sprouts are rich in vitamins and antioxidants. They are ideal as a colourful topping for salads, bowls or sandwiches. Easy to grow and a real eye-catcher on any plate.

Red kohlrabi microgreens have a mild, slightly sweet and cabbage-like flavor. The small, purple leaves and tender stems are an eye-catching addition to salads, sandwiches and smoothies and are excellent for decoration. They are easy to grow and add a fresh, colorful touch to dishes.

Our balanced Salicorne Mix combines the slightly bitter notes of fenugreek, the nutty taste of alfalfa, the peppery accents of rocket and the spicy nuances of broccoli. The diverse textures and flavors make this mix an ideal addition to salads, sandwiches and wraps. Easy to grow, this mix offers a varied and tasty addition to any meal.

Sunflower microgreens have a mild, nutty flavor and a crunchy texture. The thick, juicy stems and soft leaves make them a popular ingredient in salads and smoothies. They are easy to grow and add a pleasant freshness to dishes.

Mungo sprouts have a mild, slightly sweet taste and a crunchy texture. The small, green sprouts are ideal for salads, stir-fry dishes and sandwiches. They are easy to grow and give dishes a fresh, delicate flavor.

Our organic rapeseed sprouts provide tender, spicy sprouts with a mustard-like flavour. They are rich in vitamins and antibacterial glucosinolates. Ideal for savoury dishes, salads or as a spicy addition to sandwiches. Quick to germinate and easy to use.

Our organic starter mix is the perfect mixture for beginners: alfalfa (20 %), red coral (20 %), incarnate clover (30 %) and broccoli (30 %) provide a balanced, mildly spicy flavour and an extra portion of nutrients. Easy to grow and versatile. As a topping for salads, sandwiches or as a tasty topping for bread.

Red clover microgreens have a mild, slightly sweet taste and a delicate texture. Their small, green leaves and reddish stems are an attractive addition to salads and sandwiches. These sprouts are easy to grow and add a subtle flavor to dishes