Organic sprouting seed trial set 100g

Fenugreek microgreens have a slightly bitter, spicy taste and a delicate texture. The small, green leaves and stalks are an interesting addition to salads, curries and dips. They are easy to grow and add a unique, aromatic note to dishes.

Rocket microgreens have a spicy, slightly bitter taste that goes well with savory dishes. The small, jagged leaves are an attractive addition to salads and pasta. They are easy to grow and bring an intense flavor to any dish.

Red clover microgreens have a mild, slightly sweet taste and a delicate texture. Their small, green leaves and reddish stems are an attractive addition to salads and sandwiches. These sprouts are easy to grow and add a subtle flavor to dishes

Discover the sprouting sieve - your key to fresh, healthy sprouts straight from your kitchen. Consisting of a high-quality stainless steel bowl and a fine-mesh metal sieve, the sprout sieve provides the perfect environment for the germination of your favourite seeds. Easy to use and beautifully designed, this practical tool transforms seeds into vitamin-rich sprouts in just a few days. Bring more freshness to your plate with this sprouting sieve, the must-have for health-conscious connoisseurs!

Voucher Salicorne Online-Shop 100 Fr.

Sunflower microgreens have a mild, nutty flavor and a crunchy texture. The thick, juicy stems and soft leaves make them a popular ingredient in salads and smoothies. They are easy to grow and add a pleasant freshness to dishes.

Broccoli microgreens have a spicy flavor reminiscent of ripe broccoli. These tiny green plants go well in a variety of dishes, from smoothies to soups. They are easy to grow and add a fresh touch to meals.

Alfalfa sprouts are small, crunchy sprouts with a mild, slightly nutty flavor. They are ideal as an ingredient for salads, sandwiches and wraps. Their tender, green leaves and thin stems offer a pleasant texture.

Our organic beetroot sprout seeds impress with their mild, earthy flavour and bright red colour. The decorative sprouts are rich in vitamins and antioxidants. They are ideal as a colourful topping for salads, bowls or sandwiches. Easy to grow and a real eye-catcher on any plate.

The Asia Mix organic sprouting seed mix combines four varieties that go well with a variety of Asian dishes: Alfalfa (20 %), mung beans (40 %), fenugreek (20 %) and radish (20 %). The balanced combination provides a mildly spicy flavour, is high in protein and ideal for noodle soups, salads or as a fresh topping.

Red clover microgreens have a mild, slightly sweet taste and a delicate texture. Their small, green leaves and reddish stems are an attractive addition to salads and sandwiches. These sprouts are easy to grow and add a subtle flavor to dishes

This mix combines the spicy, slightly bitter leaves of rocket, the earthy taste of spinach and the onion-like notes of leek. The mix is perfect for salads, sandwiches and as a garnish for various dishes. The different textures and flavours harmonize perfectly and add a fresh, Mediterranean touch to any dish.

Broccoli microgreens have a spicy flavor reminiscent of ripe broccoli. These tiny green plants go well in a variety of dishes, from smoothies to soups. They are easy to grow and add a fresh touch to meals.

Discover the sprouting sieve - your key to fresh, healthy sprouts straight from your kitchen! With the elegant combination of a high-quality ceramic bowl and a fine-mesh metal sieve, the sprouting sieve provides the perfect environment for the germination of your favorite seeds. Easy to use and beautifully designed, this practical tool transforms seeds into vitamin-rich sprouts in just a few days. Bring more freshness to your plate - with the sprouting sieve, the must-have for health-conscious connoisseurs!

Our organic rapeseed sprouts provide tender, spicy sprouts with a mustard-like flavour. They are rich in vitamins and antibacterial glucosinolates. Ideal for savoury dishes, salads or as a spicy addition to sandwiches. Quick to germinate and easy to use.

Red lentil microgreens have a mild, slightly sweet taste and a delicate texture. The small, reddish leaves and stalks are an attractive addition to salads, wraps and smoothies. They are easy to grow and add a fresh, colorful touch to dishes.