Suitable for growing non-mucilaginous seeds. Food-safe material. Dishwasher-safe (with the exception of the stand).
Set dimensions: 40cm x 15cm x 20cm
Included in the set:
Made in Switzerland.
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Our sprouting jar set is made in Switzerland and consists of three high-quality 1000 ml sprouting jars, each equipped with a practical sieve insert. These jars make it easy and hygienic to sprout sprouts and seedlings directly in your own kitchen. The scope of delivery also includes three matching drip trays, which collect excess water and thus ensure optimum moisture control. The whole thing is supported by an elegant aluminum stand.
With this aesthetic set, different types of sprouts can be grown at the same time in a space-saving manner, which promotes a healthy and varied diet. The handling is simple and efficient, ideal for beginners and experienced sprout growers alike.
Material:
Fenugreek microgreens have a slightly bitter, spicy taste and a delicate texture. The small, green leaves and stalks are an interesting addition to salads, curries and dips. They are easy to grow and add a unique, aromatic note to dishes.
Mungo sprouts have a mild, slightly sweet taste and a crunchy texture. The small, green sprouts are ideal for salads, stir-fry dishes and sandwiches. They are easy to grow and give dishes a fresh, delicate flavor.
Our Power Mix combines crunchy mongoose sprouts, earthy green lentils and sweet pea microgreens. The mix is ideal for salads, bowls and sandwiches and offers a variety of textures and flavors. With proteins, iron and folic acids, it is also ideal for sporty and active people who want to give their diet a tasty additional boost. Easy to grow, this mix adds a fresh and versatile flavor to any dish.
Red clover microgreens have a mild, slightly sweet taste and a delicate texture. Their small, green leaves and reddish stems are an attractive addition to salads and sandwiches. These sprouts are easy to grow and add a subtle flavor to dishes
Alfalfa sprouts are small, crunchy sprouts with a mild, slightly nutty flavor. They are ideal as an ingredient for salads, sandwiches and wraps. Their tender, green leaves and thin stems offer a pleasant texture.
Voucher Salicorne Online-Shop 250 Fr.
Discover the sprouting sieve - your key to fresh, healthy sprouts straight from your kitchen! With the elegant combination of a high-quality ceramic bowl and a fine-mesh metal sieve, the sprouting sieve provides the perfect environment for the germination of your favorite seeds. Easy to use and beautifully designed, this practical tool transforms seeds into vitamin-rich sprouts in just a few days. Bring more freshness to your plate - with the sprouting sieve, the must-have for health-conscious connoisseurs!
Broccoli microgreens have a spicy flavor reminiscent of ripe broccoli. These tiny green plants go well in a variety of dishes, from smoothies to soups. They are easy to grow and add a fresh touch to meals.
Spinach microgreens have a slightly earthy taste and a tender, crunchy texture. The small, dark green leaves are a wonderful addition to salads, smoothies and sandwiches. They are easy to grow and add a fresh touch to many dishes.
Green lentil microgreens have a mild, earthy flavor and a tender, crunchy texture. The small, green leaves and stalks are ideal for salads, wraps and smoothies. They are easy to grow and add a fresh, delicate note to many dishes.
Daikon radish microgreens have a sharp, spicy taste reminiscent of ripe radishes. The small, green leaves and white stalks are a crunchy addition to salads, sandwiches and Asian dishes. They are easy to grow and add a spicy, fresh note to many dishes.
Leek microgreens have a mild, slightly onion-like flavor and a delicate texture. The fine, green leaves and stalks are an ideal addition to salads, soups and sandwiches. They require some experience to grow, but add a subtle, aromatic note to dishes.
Red lentil microgreens have a mild, slightly sweet taste and a delicate texture. The small, reddish leaves and stalks are an attractive addition to salads, wraps and smoothies. They are easy to grow and add a fresh, colorful touch to dishes.
Leek microgreens have a mild, slightly onion-like flavor and a delicate texture. The fine, green leaves and stalks are an ideal addition to salads, soups and sandwiches. They require some experience to grow, but add a subtle, aromatic note to dishes.
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