Keimsaat

Red Coral radish microgreens have a spicy, pungent taste and a vibrant, purple-red color. The tender leaves and stems are an eye-catching addition to salads, sandwiches and Asian dishes. They are easy to grow and add a spicy and colorful touch to dishes.

China Rose radish microgreens have a spicy, slightly pungent taste and an attractive pink color. The tender leaves and stems are a colorful addition to salads, sandwiches and Asian dishes. They are easy to grow and add a fresh, spicy note to dishes.

Red Sango radish microgreens have a strong, pungent taste and a deep red color, making them a unique decoration. The small, purple leaves and stems are an eye-catching addition to salads, sandwiches and Asian dishes. They are easy to grow and add a spicy, visually appealing touch to dishes.

Red Sango radish microgreens have a strong, pungent taste and a deep red color, making them a unique decoration. The small, purple leaves and stems are an eye-catching addition to salads, sandwiches and Asian dishes. They are easy to grow and add a spicy, visually appealing touch to dishes.

The germination seed trial set offers a versatile selection of six different seeds that are ideal for growing microgreens and sprouts. Each set contains carefully selected varieties that impress both in terms of taste and application.

Mungo sprouts have a mild, slightly sweet taste and a crunchy texture. The small, green sprouts are ideal for salads, stir-fry dishes and sandwiches. They are easy to grow and give dishes a fresh, delicate flavor.

Fenugreek microgreens have a slightly bitter, spicy taste and a delicate texture. The small, green leaves and stalks are an interesting addition to salads, curries and dips. They are easy to grow and add a unique, aromatic note to dishes.

Red kohlrabi microgreens have a mild, slightly sweet and cabbage-like flavor. The small, purple leaves and tender stems are an eye-catching addition to salads, sandwiches and smoothies and are excellent for decoration. They are easy to grow and add a fresh, colorful touch to dishes.

Red clover microgreens have a mild, slightly sweet taste and a delicate texture. Their small, green leaves and reddish stems are an attractive addition to salads and sandwiches. These sprouts are easy to grow and add a subtle flavor to dishes

Sunflower microgreens have a mild, nutty flavor and a crunchy texture. The thick, juicy stems and soft leaves make them a popular ingredient in salads and smoothies. They are easy to grow and add a pleasant freshness to dishes.

The Asia Mix organic sprouting seed mix combines four varieties that go well with a variety of Asian dishes: Alfalfa (20 %), mung beans (40 %), fenugreek (20 %) and radish (20 %). The balanced combination provides a mildly spicy flavour, is high in protein and ideal for noodle soups, salads or as a fresh topping.