Leek microgreens have a mild, slightly onion-like flavor and a delicate texture. The fine, green leaves and stalks are an ideal addition to salads, soups and sandwiches. They require some experience to grow, but add a subtle, aromatic note to dishes.
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Leek microgreens have a mild, slightly onion-like flavor and a delicate texture. The fine, green leaves and stalks are an ideal addition to salads, soups and sandwiches. They require some experience to grow, but add a subtle, aromatic note to dishes.
This mix combines the spicy, slightly bitter leaves of rocket, the earthy taste of spinach and the onion-like notes of leek. The mix is perfect for salads, sandwiches and as a garnish for various dishes. The different textures and flavours harmonize perfectly and add a fresh, Mediterranean touch to any dish.
Our "4 Radish Mix" combines the spicy taste of Red Coral, the zesty freshness of Daikon, the slightly pungent notes of China Rose and the strong heat of Red Sango. The different colors and textures of the leaves and stems make this mix an ideal addition to salads, sandwiches and Asian dishes. Easy to grow, this mix offers an interesting and tasty variety for every meal.
Mungo sprouts have a mild, slightly sweet taste and a crunchy texture. The small, green sprouts are ideal for salads, stir-fry dishes and sandwiches. They are easy to grow and give dishes a fresh, delicate flavor.
Tiger pea microgreens have a slightly sweet and nutty taste with a pleasant, crunchy texture. The small, green leaves and stems are an excellent addition to salads, bowls and sandwiches. These sprouts are easy to grow and add a fresh, interesting touch to dishes
Green lentil microgreens have a mild, earthy flavor and a tender, crunchy texture. The small, green leaves and stalks are ideal for salads, wraps and smoothies. They are easy to grow and add a fresh, delicate note to many dishes.
Our Power Mix combines crunchy mongoose sprouts, earthy green lentils and sweet pea microgreens. The mix is ideal for salads, bowls and sandwiches and offers a variety of textures and flavors. With proteins, iron and folic acids, it is also ideal for sporty and active people who want to give their diet a tasty additional boost. Easy to grow, this mix adds a fresh and versatile flavor to any dish.
Red lentil microgreens have a mild, slightly sweet taste and a delicate texture. The small, reddish leaves and stalks are an attractive addition to salads, wraps and smoothies. They are easy to grow and add a fresh, colorful touch to dishes.
Fenugreek microgreens have a slightly bitter, spicy taste and a delicate texture. The small, green leaves and stalks are an interesting addition to salads, curries and dips. They are easy to grow and add a unique, aromatic note to dishes.
Broccoli microgreens have a spicy flavor reminiscent of ripe broccoli. These tiny green plants go well in a variety of dishes, from smoothies to soups. They are easy to grow and add a fresh touch to meals.
Alfalfa sprouts are small, crunchy sprouts with a mild, slightly nutty flavor. They are ideal as an ingredient for salads, sandwiches and wraps. Their tender, green leaves and thin stems offer a pleasant texture.